Hello!

Krumbs began as a business project by two friends - one with a great passion for food, writing and creative designs; the other, an artistic soul with inspiring talent in the world of digital animation and stage performances.

Krumbs kick-started when we went mad for cookies and sweet treats. All we could ever think about was to live and indulge in the land of delectable goodies - where blades of grass were sweet tasting candies; tree barks were made of rich, buttery shortbreads; pebbles and stones that were in fact chocolate cheese truffles; and the best of all, rivers filled with molten chocolate (slurps!). To that, we spent months perfecting lip-smacking sweet delights, and shared it with the world.

Join us on this blog to satisfy sweet and savoury cravings as the cook and the baker continues with her endeavour in mastering the many types of cuisines and yummy desserts available out there. With every bit of discovery in the kitchen, you'll be treated to a delicious read!

And oh, did we mention - it's a business project? So if ever you get hungry, just drop us an email and we'll work something out and provide you with the best tummy therapy you can get! :)

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Monday, August 16, 2010

Awful Looking, Yummy Tasting


Not very sexy huh? But trust me, it was so so so good! :)


Our quick fix for pizza craving. We used instant chapatti as base, topped it with chunks of beef bacon, fresh shitake mushroom (the bacon and mushroom were earlier sauted with garlic and sage), slices of tomatoes, some parsley (yes yes, I know. parsley is gross to many of you. But I like the flavour it gives. :9) and finally, loads and loads of mozzarella cheese.

Pop these into the oven for a couple of minutes and you're done! Sinful dinner :P Gotta jog an extra round the next morning. :P



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